I would say of course you should take your own food. Why take the chance on going hungry if you can't find gluten-free alternatives where you end up? And there's not even a question of going along with the crowd and making yourself sick, that's just absurd.
Because the houses all have kitchens at Tahoe, even if you stay in a nearby hotel you'll have cooking facilities available to you whenever you want, and there will probably be people "eating in" for most meals, while various combinations of others may go out at other times.
As for your other trip, that might be a bit more problematic unless there are gluten-free foods that don't require a lot of preparation? Are there staples that you know you'd be able to order at most restaurants, like meat and vegetables, that would get you through?
I think people in general will be very considerate of your needs; they usually are.
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
branchandroot
no subject
Date: 2006-02-03 05:49 am (UTC)Because the houses all have kitchens at Tahoe, even if you stay in a nearby hotel you'll have cooking facilities available to you whenever you want, and there will probably be people "eating in" for most meals, while various combinations of others may go out at other times.
As for your other trip, that might be a bit more problematic unless there are gluten-free foods that don't require a lot of preparation? Are there staples that you know you'd be able to order at most restaurants, like meat and vegetables, that would get you through?
I think people in general will be very considerate of your needs; they usually are.
;o)